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« Doctoral studies
Madrid, Spain
Complutense University of Madrid

Nutrition

Nutrición

Language: Spanish Studies in Spanish
Kind of studies: full-time studies
University website: www.ucm.es
Nutrition
Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism, and excretion.
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Despite their beauty and biodiversity, coral reefs are fragile ecosystems that are increasingly under threat from human activity and climate change. EU researchers are helping to boost the Caribbean's capacity to preserve and protect its reefs.
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