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Madrid, Spain
Complutense University of Madrid

Nutrition

Nutrición

Language: Spanish Studies in Spanish
Kind of studies: full-time studies
University website: www.ucm.es
Nutrition
Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism, and excretion.
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Physical sciences, Earth sciences
The giant prehistoric penguin
Giant penguins bigger than most humans roamed the Earth millions of years ago. Analysis of 37-million-year-old penguin fossils by a team of researchers from the La Plata Museum in Argentina shows that the so-called ‘colossus penguin’ stood at staggering 2 metres from toe to beak tip.
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