Córdoba, Spain

Nutrition

Nutrición

Language: Spanish Studies in Spanish
Kind of studies: full-time studies
University website: www.uco.es
Nutrition
Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism, and excretion.
Advanced modelling software has been developed for the assessment of environmental and human exposure to chemicals. This new tool integrates multimedia, PBPK and dose-response models to address the entire exposure assessment chain.
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