České Budějovice, Czech Republic

Fishery

Language: English Studies in English
Subject area: agriculture, forestry and fishery, veterinary
University website: www.jcu.cz
Years of study: 4
Fishery
Generally, a fishery is an entity engaged in raising or harvesting fish which is determined by some authority to be a fishery. According to the FAO, a fishery is typically defined in terms of the "people involved, species or type of fish, area of water or seabed, method of fishing, class of boats, purpose of the activities or a combination of the foregoing features". The definition often includes a combination of fish and fishers in a region, the latter fishing for similar species with similar gear types.
Different regions and economic sectors are dealing with the impact of climate change in different ways. A framework to optimise these responses under different scenarios has been developed under the auspices of an EU-funded initiative.
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