Cambridge, United Kingdom

Human-Inspired Artificial Intelligence

Language: English Studies in English
University website: www.cam.ac.uk
Artificial Intelligence
Artificial intelligence (AI, also machine intelligence, MI) is intelligence demonstrated by machines, in contrast to the natural intelligence (NI) displayed by humans and other animals. In computer science AI research is defined as the study of "intelligent agents": any device that perceives its environment and takes actions that maximize its chance of successfully achieving its goals. Colloquially, the term "artificial intelligence" is applied when a machine mimics "cognitive" functions that humans associate with other human minds, such as "learning" and "problem solving".
Intelligence
Intelligence has been defined in many different ways to include the capacity for logic, understanding, self-awareness, learning, emotional knowledge, reasoning, planning, creativity, and problem solving. It can be more generally described as the ability to perceive or infer information, and to retain it as knowledge to be applied towards adaptive behaviors within an environment or context.
Intelligence
She had found the answer to her affliction—conformity! She had already learned to conceal her intelligence. So many of us break our hearts before we learn that.
Mark Clifton, in Star, Bright. Originally published in Galaxy magazine (July 1952); collected in Fadiman (ed.) The Mathematical Magpie, p. 75
Artificial Intelligence
Any aeai [A.I., artificial intelligence] smart enough to pass a Turing test is smart enough to know to fail it.
Ian McDonald (2006) River of Gods. p. 42
Intelligence
We really seek intelligence not for the answers it may suggest to the problems of life, but because we believe it is life,—not for aid in making the will of God prevail, but because we believe it is the will of God. We love it, as we love virtue, for its own sake, and we believe it is only virtue’s other and more precise name.
John Erskine, The Moral Obligation to be Intelligent (1915), pp. 26-27
The growth of blue-green algae in our lakes, large ponds, water reservoirs and public waters constitutes a problem for our environment and for our health. These types of algae often result in a deterioration of the water quality and emit a distinctly unpleasant odour. The algae consume a lot of oxygen in the water, leaving little for other animals like fish. They also produce toxins which can cause skin irritations and are suspected to be involved in the occurrence of liver cancer.
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