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Manchester, United Kingdom
University of Manchester

Nutrition

Language: English Studies in English
University website: www.manchester.ac.uk
Doctor of Philosophy (PhD)
Nutrition
Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism, and excretion.
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Physical sciences, Earth sciences
Understanding our dynamically changing planet
Information from a dedicated calibration and validation site has proven invaluable in ensuring the accuracy of satellite altimetry measurements. However, more reliable in situ information can be obtained by an international network being developed within an EU-funded project.
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