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Manchester, United Kingdom
University of Manchester

Nutrition

Language: English Studies in English
University website: www.manchester.ac.uk
Doctor of Philosophy (PhD)
Nutrition
Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism, and excretion.
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Physical sciences, Earth sciences
Greener, friendlier, resilient cities
An EU project is developing, testing and sharing innovations for sustainable urban living. The team has created several planning tools, documented case studies involving urban green space experiments, and defined mechanisms for adaptive management.
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