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Manchester, United Kingdom
University of Manchester

Nutrition

Language: English Studies in English
University website: www.manchester.ac.uk
Doctor of Philosophy (PhD)
Nutrition
Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism, and excretion.
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Physical sciences, Earth sciences
Improving irradiance forecast
EU-funded scientists are working to improve short-term forecasts for direct solar radiation and coming cloudiness. Reliable estimations will greatly benefit the solar energy sector, leading to decreased costs and massive deployment of renewable energy technologies.
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