Doctoral studies

country
city
subject area
language
university type
university status
Found: 46
de de
Munich (München), Germany
subject area: teacher training and education science
de de
Munich (München), Germany
subject area: teacher training and education science
de de
Osnabrück, Germany
subject area: teacher training and education science
de de
Dresden, Germany
subject area: teacher training and education science
de de
Detmold, Germany
subject area: teacher training and education science
de de
Schwäbisch Gmünd, Germany
subject area: teacher training and education science
de de
Hildesheim, Germany
subject area: teacher training and education science
de de
Wuppertal, Germany
subject area: teacher training and education science
de de
Bochum, Germany
subject area: teacher training and education science
de de
Halle, Germany
subject area: teacher training and education science
de de
Berlin, Germany
subject area: teacher training and education science
de de
Regensburg, Germany
subject area: teacher training and education science
de de
Weimar, Germany
subject area: teacher training and education science
de de
Munich (München), Germany
subject area: teacher training and education science
de de
Oldenburg, Germany
subject area: teacher training and education science
de de
Stuttgart, Germany
subject area: teacher training and education science
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Rice, maize, soybeans and wheat are the main source of nutrients for over 2 billion people living in poor countries. But with climate change and the rising amount of CO2 in the air we breathe, their already low nutrient value compared to meat, for instance, is set to decrease.
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